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About Joan

Washington, USA

+32 years experience

Joan Murphy
With years of experience covering food issues, Joan is in a unique position to report on industry developments, and the players in Washington. She brings this expertise to Food Chemical News.
Joan started as a freelancer at Food Chemical News and became editor in 2016.

Before joining us, she worked as a Washington correspondent for a newsletter covering the produce industry, and as an assistant editor on The Nation’s Health, a monthly publication for members of the American Public Health Association. She also worked for a magazine published by a consumer group, and with producers of a television news exposé.

Analyst Articles

Articles by Joan

  • IEG Policy - US Food Policy

    US Food Policy: Regulatory Outlook 2018

    By Joan Murphy 12 Apr 2018

    This year’s hot topics are likely to dominate 2018 and beyond, and include the Food Safety Modernization Act, meat inspection updates, food labeling trends and new regulations to overhaul genetically engineered crops. In this report, you’ll find wide-ranging analysis on major regulatory challenges facing the industry.

    Topic Food regulation and policy

    Sector Market news and insight